all of my food and other things
Sunday 24 October 2010
Penne Napolitana
Sunday 24th October -
Penne with Napolitana sauce. Tomatoes, olive oil, crushed garlic, basil and some sugar. Served with a rocket salad and bread.
No comments:
Post a Comment
Newer Post
Older Post
Home
Subscribe to:
Post Comments (Atom)
No comments:
Post a Comment