Thursday, 25 November 2010
Baked Squid.
Saturday 13th November - Squid stuffed with breadcrumbs and tomatoes, then baked in a tomato and red pepper sauce.
Beef Burger
Thursday 11th November - Burger made with steak mince, onion, oregano and black pepper. Added some cheese and chilli relish and served with chips and rocket salad.
Prawn & Coconut Thai Curry
Wednesday 10th - Prawn & Coconut Thai Curry, with baby sweetcorn, tomato, fresh coriander and macerated red onion.
Tuesday, 9 November 2010
Pork Loin & Cannellini Beans
Tuesday 9th November - Pork tenderloin rubbed coated in fennel seeds and garlic then roasted in the oven. Served with dressed rocket and cannellini beans cooked with garlic and red onion, some vegetable stock and lemon juice.
Ribs and Rice
Monday 8th November - Pork ribs marinated in chinese spices then roasted, served with plain rice and stir fried onion and red pepper.
Monday, 8 November 2010
Mussels
Sunday 7th November - Fresh mussels cooked in a Italian tomato sauce. Garlic, some chilli and mixed herbs.
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